Monday, October 9, 2017

Pumpkin Chili

What are a few things that come to mind during this time of year?

Cool weather?

How about cooking pumpkin chili on these cool fall days for the football games?
Here's a recipe to try.

Pumpkin Chili

2 pounds of ground turkey
1 cup chopped onion
1 cup canned pumpkin
2-14 oz cans tomatoes, diced
1-16 oz can kidney beans
12 oz chili sauce
1-2 tablespoon chili powder
2 teaspoons pumpkin pie spice
1 teaspoon brown sugar
1 1/2 teaspoon salt
1 teaspoon pepper

Coat large skillet with cooking spray. Brown ground turkey and onions.  Drain liquid.  Transfer to large pot.  Add all remaining ingredients.  Mix thoroughly.  Simmer for 30 minutes.

Let us know if you try this!